Our Story

Black and white photo of a downtown street corner in Newport, California, with vintage cars parked on the street, pedestrians, and storefronts including a soda fountain and confectionery shop.

Located at the base of the historic Newport Pier, 21 Oceanfront Restaurantis housed in the landmark McFadden Building, one of the oldest structures on the Balboa Peninsula. This location played a pivotal role in shaping the early development of Newport Beach.

Over the decades, the building has hosted a variety of restaurants, bars, and gathering spaces, including well-known establishments like Alley West, The Ritz, and The Rex, each contributing to its colorful legacy. In 1991, 21 Oceanfrontopened its doors, bringing timeless elegance, classic coastal cuisine, and sweeping ocean views to the historic property.

Today, 21 Oceanfrontstands as a Newport Beach institution—honoring its storied past while offering guests a refined and memorable dining experience rooted in tradition and hospitality.

Assorted plated dishes featuring seafood, grilled meats, vegetables, and glasses of wine on a white tablecloth.

Seared scallops served on a white plate with a creamy sauce and garnished with microgreens and a small portion of mustard seeds.

Seared fish fillet on bed of roasted vegetables, garnished with microgreens, served with a yellow sauce on a white plate.

Grilled lamb chops with barbecue sauce, served with a grilled tomato and a few greens on a white plate.

Three plates of gourmet food on a white table: a bowl with seafood, a plate with lamb chops and vegetables, and a plate with fish and vegetables with lemon.

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“21 Oceanfront is the ultimate location for fine dining in Newport Beach.”

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